Advanced study in Missouri crops, plant biology, soil fertility and management, identification and selection of crop seeds, and identification of weeds. Students will also learn about processes involved with producing the following specific crops: corn, grain, sorghum, soybeans, wheat and other small grains, forage, cotton, and rice. Prerequisite: Agriculture I and Agriculture II *Note: Students are required to pay a $20 Laboratory Fee for this course. *Course offered on a rotating basis.